Introduction to Edible Oil Filter Machine
Edible oil filter machine is a filtration equipment used in the production of oil, chemical, pharmaceutical and other industries. It is developed and researched based on common problems in solid-liquid separation filtration in various industries, and introduced international advanced technology in the industry. This equipment uses special stainless steel filters for its filter blades, which have the characteristics of long service life, high output, and high precision.
Characteristics of Edible Oil Filter Machine
1. Efficient filtration: The edible oil filter can effectively filter out suspended particles and impurities in frying oil, significantly improving the frying environment.
2. Energy saving: Through a precise filtration system, the increase in frying oil price can be suppressed, oxidation can be prevented, thereby extending the service life of frying oil and reducing energy consumption.
3. Easy to operate: The device design is user-friendly, easy to operate and maintain. For example, some models are equipped with an automatic alarm system that will automatically issue a warning when encountering blockage, reminding to replace the filter aid or filter paper.
4. Safe and reliable: Made of stainless steel and other food safety materials, the equipment ensures that it will not contaminate edible oil during use and meets food safety standards. At the same time, some devices also integrate tilt switches and thermal protection functions to ensure automatic shutdown in case of abnormal situations, preventing safety accidents from occurring.
5. Intelligent design: Some high-end edible oil filters, such as the German VITO VM portable edible oil filter, support network connection and can provide users with an online overview of device status, services, and updates through WiFi, sound, and visual signals, achieving real-time monitoring and intelligent management.
Application scenarios of edible oil filter machine
1. Fried food production enterprises: For food enterprises that use a large amount of frying oil, such as potato chips, shrimp strips, fried chicken, fried fish and other fried food manufacturers, edible oil filters can significantly extend the service life of frying oil, improve the quality and taste of fried food.
2. Chinese and Western catering industries: Various types of restaurants, especially those that mainly focus on fried dishes, can effectively improve the frying environment, enhance food quality, and reduce oil consumption costs by using edible oil filters.
3. School canteen: The school canteen needs to provide catering services for a large number of teachers and students. The efficient filtration and easy cleaning characteristics of the edible oil filter are very suitable for use in the canteen, which can ensure the quality and stable taste of fried dishes.
4. Food processing enterprises: In the production process of candy, biscuits and other food products, edible oil filters are also needed to clarify, filter, dehydrate and other processes for food raw materials, semi-finished products, finished products, etc., to ensure product quality and hygiene safety.
5. Chemical raw material filtration: In chemical production, edible oil filters can also be used to separate and recover solid particles. For example, in the production of synthetic materials, impurities need to be separated through oil filters to improve product purity.